Monday, November 17, 2008

Fresh Apple Cake

This recipe was given to me by my dear family friend Dianne.  It's so easy to make and was a huge hit with my family!  Thank you Dianne!

Fresh Apple Cake

3 cups sifted flour
1 tsp. baking powder
1 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
3/4 cups vegetable oil
4 cups chopped apples (macintosh or granny smith)
1 tsp. vanilla
1 cup finely chopped nuts (your choice!)

Sift dry ingredients together and mix in other ingredients.

After combining above, add 2 eggs (slightly beaten) and 2 cups of sugar.

Bake at 350 degrees from 35-45 minutes. 



Cynthia's Cottage Design said...

Oh Janet, That looks entirely delicious!! the perfect remedy for a cold November night like tonight!

thanks so much, I will have to try this!!

~ hugs ~ cynthia

Michelle said...

This looks yummy sis! I'm making something tonight too. Hopefully it will turn out okay. Haven't baked in awhile but I'm getting back into the swing of things. :)

xoxo Love you!

Tim said...
This comment has been removed by the author.
Janet said...

Thanks sis! I can't wait to see what you make!

Love you 2! xoxoxo

Anonymous said...

Gosh I would eat the whole thing!